Caffé Concerto
Caffé Concerto
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Regent Street Menu

Afternoon Tea & Cream Tea Breakfast Lunch and Dinner Patisserie Wine & Beer

LUNCH AND DINNER

DOWNLOAD REGENT STREET PDF MENU

Salad

Insalata Tricolore

Buffalo mozzarella, vine tomatoes, avocado & fresh basil on a bed of rocket with olive oil

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Sea Food Salad

Tiger prawns, cream cheese & bread, avocado & Scottish smoked salmon with mixed leaf salad, dill, capers & a tangy mango chutney dressing

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Classic Caesar Salad With Grilled Chicken

Crispy cos lettuce, parmesan shavings, croutons & a classic Caesar dressing

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Classic Caesar Salad With King Prawns

Crispy cos lettuce, parmesan shavings, croutons & a classic Caesar dressing

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Salmon Nicoise

Grilled salmon fillet, mixed leaf salad, fresh green beans, boiled egg, baby potatoes, olives, tomatoes & extra virgin olive oil

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Super Food Salad

Lentils, carrots, broccoli, chickpea, avocado, baby spinach, raspberry, asparagus & cherry tomato

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Frittelle Salad

Sweet potato & lentil vert in a wholesome, flakey fritelle patty served with firey rocket, avocado, olive oil, balsamic oil & sprinkled with pomegranate.

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Risotto

Risotto Wild Mushroom & Parmesan

Sauted mixed wild mushrooms finished with parmesan & a hint of truffle

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Risotto Chicken & Wild Mushroom

Grilled chicken, sauted mixed wild mushrooms finished with parmesan & a hint of truffle

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Risotto Seafood

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Risotto King Prawns

Shell-off tiger king prawns in creamy risotto & a shellfish bisque

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Vegan Risotto Chickpea & Tomato

With tomato sauce, mixed peppers, chickpeas, broad beans, peas, sun-dried tomatoes and fried capers.

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Fish & Meat

Grilled Salmon Steak

With sautéd baby potatoes, spinach, broccoli, dill, capers & lemon butter sauce

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Concerto Fish & Chips

Battered cod fillet with a classic tartar sauce & lemon

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Braised Lamb Shank

Slowly braised lamb shank with creamy mashed potatoes, roasted vegetables & gravy

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Grilled Chicken Breast

With a creamy mushroom sauce served with sautéed baby potatoes, crushed garlic, green beans & tomatoes

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Chicken Escalope

Served with a choice of spaghetti Napolitano or French fries

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Light Bites

Italian Bread Basket

Flat bread, ciabatta & grissini with olive tapenade

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Bread And Olives

Marinated olives served with warm Italian bread

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Garlic Flatbread

with garlic butter

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Italian Flatbread

Pomodoro with basil pesto

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Starters

Bruschetta

Chargrilled ciabatta topped with diced vine tomatoes, garlic, parmesan shavings & drizzled with olive oil

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Caprese

Mozzarella de Buffalo, vine tomatoes & basil oil

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Golden Mozzarella Sticks

Large or small portion with rocket & concerto sauce

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Wild Mushroom Arancini

A wild mushroom fricassee with truffle oil, risotto, parmesan & gruyere cheese, panko breadcrumbs & aioli sauce

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Fried Calamari

Large or small portion served with a classic tartar sauce

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Breaded King Prawns

Breaded & butterflied king prawns with a sweet chilli dip

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Fritto Misto Tower

Three tiers of elegantly presented Italian delicacies. Breaded king prawn, fried calamari, arancini ball, mozzarella stick, tomato basil flatbread with sweet chilli dip & aioli sauce

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Antipasto Misto

Carefully selected parma ham from Emilia-Romagna, salami, honey roasted ham, sun-dried tomatoes & mixed olives on a bed of rocket salad served with a selection of bread

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Pasta

Spaghetti alla Napolitana

With tomato sauce and mozzarella buffalo

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Spaghetti alla Carbonara

Smoked pancetta, parmesan, egg yolk with cream

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Spaghetti alla Bolognese

Traditional minced beef ragu

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Spaghetti Smoked Salmon

With broccoli, cream & dill

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Spaghetti King Prawns

Sauted king prawns, chilli garlic and shellfish bisque

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Spaguetti alla Pescatora

Tiger king prawns, baby squid, clams, mussels, fresh basil, chilli, garlic, cherry tomatoes in shellfish bisque.

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Vegan Pesto Spaghetti

Spaghetti with our homemade vegan pesto. Crushed pine nuts, basil, mushroom, sun-dried tomato, spinach & vegan parmesan.

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Vegan Broccoli & Spinach Spaghetti

Red chillies, broccoli, sun-dried tomato, chickpeas, spinach & tomato sauce

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Rigatoni Arrabbiata

With spicy tomato sauce

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Rigatoni Siciliana

Sun-dried tomato, olives, spinach, aubergine, chilli & garlic, buffalo mozzarella with tomato sauce

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Rigatoni Truffle Fondue

With mixed wild mushrooms in a rich truffle cheese fondue

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Rigatoni Concerto

Chicken, mushroom and Rosé sauce

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Vegan Rigatoni Wild Mushroom

With pesto and basil

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Ravioli Spinach & Riccota

Rosé sauce, parmesan and baby spinach

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Gnocchi Sorrentina

With tomato sauce, fresh basil & creamy buffalo mozzarella

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Pistachio Gnocchi

With pistachio, spinach, pesto and a touch of cream

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Truffle Gnocchi with Cheese Fondue

Rich creamy cheese fondue sauce with hint of truffle

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Cicchetti Tower

Choose 1 seafood, 1 meat and 1 vegetarian dish from our selection of pastas, risottos and gnocchi. Vegetarian and vegan options available.

Burger

Chicken Burger

Chargrilled chicken breast, lettuce & tomato

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Classic Beef Burger

100% 8oz beef, lettuce, tomatoes, mature cheddar cheese, red onions, mayo, pickle & concerto sauce

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Vegetarian Burger

A sweet potato & lentil frittello with lettuce, tomatoes, red onions, halloumi, mayo & harissa

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Caffe Concerto is an Italian restaurant with branches in Central London as well as Birmingham and the Middle East. With a dedication to fine food, excellence in service and a love of the fine art of patisserie and coffee, Caffe Concerto is proud to serve its customers surrounded by beautiful decor and live music at selected venues. 


Caffe Concerto is also the renowned for its wedding cakes and celebration cakes. Please call our cake studio on: 0207 494 6830 - 0207 494 6831 to book a consultation at our showroom on 28 South Molton Street, London, W1K 5RF. Our advisor will be happy to talk you through your options as well as show you the great work created by our talented patisserie chefs at our head kitchen located in Park Royal.  


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Caffé Concerto © 2020

Caffe Concerto, purveyors of fine food, champagne, coffee, luxury patisserie, wedding cakes & celebration cakes. Head office based at 29-31 Piccadilly, London W1J 0LF